Coffee Trio
Three 13 oz bags of Costa Rican Specialty Coffee. This includes one of each of our brands: Pepiada, Don Flor and La Villa.
La Villa:
This is a natural anaerobic processed coffee giving it earthy tones and flavors.
Aroma/Fragrance: Sweet, balanced, earthy, plum, chocolate.
Flavor: Raspberry, dark chocolate, jazmine
Variety: Caturra
rigin: Cartago
Pepiada:
Aroma/Fragrance: milk chocolate, nutty, hazelnut, dark/dried fruit, malty caramel.
Variety: Yellow Catuai
Flavor: Chocolate, Orange, Cherry, Peach
From award winning zone, Tarrazú, Costa Rica.
Don Flor:
This is a honey processed coffee giving it sweet tones and flavors. This coffee has brown sugar tones, with orange and cherry flavors.
Aroma/Fragrance: Sweet, chocolatey tones, dried fruit tones.
Flavor: Dried cherry, prune, almond, maple syrup.
From award winning zone, Tarrazú, Costa Rica.
Three 13 oz bags of Costa Rican Specialty Coffee. This includes one of each of our brands: Pepiada, Don Flor and La Villa.
La Villa:
This is a natural anaerobic processed coffee giving it earthy tones and flavors.
Aroma/Fragrance: Sweet, balanced, earthy, plum, chocolate.
Flavor: Raspberry, dark chocolate, jazmine
Variety: Caturra
rigin: Cartago
Pepiada:
Aroma/Fragrance: milk chocolate, nutty, hazelnut, dark/dried fruit, malty caramel.
Variety: Yellow Catuai
Flavor: Chocolate, Orange, Cherry, Peach
From award winning zone, Tarrazú, Costa Rica.
Don Flor:
This is a honey processed coffee giving it sweet tones and flavors. This coffee has brown sugar tones, with orange and cherry flavors.
Aroma/Fragrance: Sweet, chocolatey tones, dried fruit tones.
Flavor: Dried cherry, prune, almond, maple syrup.
From award winning zone, Tarrazú, Costa Rica.
Three 13 oz bags of Costa Rican Specialty Coffee. This includes one of each of our brands: Pepiada, Don Flor and La Villa.
La Villa:
This is a natural anaerobic processed coffee giving it earthy tones and flavors.
Aroma/Fragrance: Sweet, balanced, earthy, plum, chocolate.
Flavor: Raspberry, dark chocolate, jazmine
Variety: Caturra
rigin: Cartago
Pepiada:
Aroma/Fragrance: milk chocolate, nutty, hazelnut, dark/dried fruit, malty caramel.
Variety: Yellow Catuai
Flavor: Chocolate, Orange, Cherry, Peach
From award winning zone, Tarrazú, Costa Rica.
Don Flor:
This is a honey processed coffee giving it sweet tones and flavors. This coffee has brown sugar tones, with orange and cherry flavors.
Aroma/Fragrance: Sweet, chocolatey tones, dried fruit tones.
Flavor: Dried cherry, prune, almond, maple syrup.
From award winning zone, Tarrazú, Costa Rica.